Thank you @globaldish!

Thank you for the mention Stephanie/@globaldish! Come back soon!
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Every now and then, I eat such an exquisite vegan meal that it makes me want to be a vegan. Like when I was at the Imiloa Institute in Costa Rica. I still dream about that food. But we went to the Plot’s Garden Summer Series for their Garden BBQ Night and, pardon my French, but holyshitthatwassogood.

On the menu:
Charred Romaine & Cowboy Caviar
Pozole Verde
BBQ Mixto
Watermelon Brisket & All The Fixin’s {including some elote mac and cheese that I will try to replicate forever}
And... to finish, Banana Pudding

So here I am, back to wanting to be a vegan, but specifically only if I can eat at the Plot for all of my meals.